Stay in the know…

Take 10% off Take-out and Curb-side!

USE CODE: TakeOut10%

Traditional • Beautiful • European Inspired Comfort Foods

our DINING ROOM is open at FULL capacity!!

ON-LINE ORDERING IS OPEN for
take-out and curb-side pickup!

We currently do not take reservations but feel free to call us 20 min ahead and we'll hold a table or text you when available.

– MENU –

HAUS SOUP

Cauliflower & Dill with Haus-Made Spaetzle Noodles.

bavarian pretzel

Warm, Butter Dipped Traditional Pretzel with Malden Salt and a Side of Dijon. Add Savoury Cheese Sauce

Kettle Chips

Haus-Made Crispy Potato Chips, Lightly Salted.
Served with Sour Cream & Haus-Pickled Onions.

Parm Wedges

Crispy, Seasoned Potato Wedges, Tossed in Grated Parmesan, Lemon & Chives, with Paprika Aioli on Side.

Haus Salad

Red Cabbage, Greens, Walnuts, Granny Smith Apples & Haus Vinaigrette.

Add Crumbled Blue Cheese
.

Latkes & Gravlax

Haus-Cured Atlantic Salmon Served with Crispy Potato Latkes, Pickled Onion & Kicky Mustard Dill Sauce.

Rustic Beet Salad

Roasted Beets, Feta, Toasted Sunflower Seeds, Vidal Icewine Vinaigrette, Mint & Field Greens.

Hungarian Goulash

Classic European Spiced Stew made with Braised Beef,
Paprika, Caraway, Onions, and Haus-Made Dumplings.
Served with Sour Cream & Toast.

Schnitzel Sandwich

Hand-Breaded Pork Loin on a Toasted Con Gusto Bun with
Quick Pickled Cabbage, Havarti Cheese, Mayo & Grainy Mustard.
Served with Haus-Made Kettle Chips.

Eggplant Schnitzel made fresh to order - v

Schnitzel Plate

Hand-Breaded Pork Loin or Breast of Chicken served with Cabbage Salad, Butter Fried Spaetzle Noodle with Parsley, Red Bean Salad & Grilled Lemon.

Eggplant Schnitzel made fresh to order - v

Add Jäger (Mushroom) Sauce - v-

Mushroom & Goat Cheese Sandwich

Sautéed Mushrooms & Roasted Red Pepper with Herbed Goat Cheese & Haus-Dressed Greens.
Served on Toasted Con Gusto Baguette with Haus-Made Kettle Chips.

SMASH-HAUS BURGER

Bacon Double Cheese All Beef Burger Served with Dijon, Paprika-Mayo Lettuce & Pickled Onion. Served with Haus-Fries.

Friday Feature!

FISH & CHIP

Beer Battered Fish Served with a Bright Apple & Brussel Sprout Coleslaw and our Signature Tartar Sauce. Served with Frites & Lemon.

APPLE STRUDEL

Freshly Baked Apple Strudel with Fresh Sweet, Whipped Cream.

Classic Seasonal Crépe

Traditional French Crépe with Local Fruits & Fresh Sweet Cream

Sacher Torte

Chocolate Ganache, Apricot Preserve and Dark Chocolate Sponge Cake, served with our delicious Whipped Cream

Lemon Posset

Refreshing & Light Lemon Custard with Fresh Garden Herbs.

– WINE BAR MENU –

Ask your Server about our available WINES BY THE GLASS

WINES BY THE can

WildAss x Stratus

2020

RED

A medium bodied and fruity Cabernet Franc Blend

ROSÉ

An artful blend of red and white grapes . Bright and crisp with a mouth-watering freshness,

SAUVIGNON BLANC

Zest and garden with aromas of fresh cut grass, vigorous tomato vine, and wet stone. The green apple, pear and gooseberry notes are enhanced by fresh lime

CHARLES BAKER 250 ML

RIESLING

Off dry in style. It's loaded with ripe flavors of peach and other stone fruits, with a slightly grainy texture.

WINES BY THE BOTTLE

Sparkling

Vieni Momenti Sparkling

Both fruity and floral, apple, pear and tropical fruits with acacia and wild flowers. A light and well balanced sparkler.

White

KaiserHaus Riesling

Citrus and Herbacious off dry wine with a lively acidity.

Drea’s Sauvignon Blanc 2017

Classic gooseberry notes on the nose and palate. Stainless fermentation with a touch of residual sugar.

big head RAW Chenin Blanc 2018

A nose of ripe citrus, apple and pineapple, with complex tones of wafer, ginger, chamomile and honey. Fresh acidity and amply weighted on the palate.

Meldville Riesling 2019

A bright and fresh wine, makings of a perfect culinary companion. Notes of citrus, apple and pear, with classic clean and crisp acidity.

Tollgate Chardonnay 2018

A lighter take on traditional Chardonnay, with apple, vanilla, toast and a driving acidity.

RED

FErox Red 2019

An appealing Bordeaux blend with sweet, berry & red fruit aromatics.

stratus syrah 2017

Wild herbs, earthy with lightly dried black fruit flavours.

The Hare Crown Land Cabernet Franc 2015

Elegant notes of black cherry, vanilla and warm spice with soft tannins.

Fogolar Cabernet Franc 2014

A beautiful and complex nose, sweet and ripe, consisting of dried blackberries, fruit leather, coffee beans, caramel, brown sugar, baking spice, and sweet smoke.

BEER

KaiserHaus Draught Pilsner

Niagara College Wheat Beer

This refreshing wheat-based ale exhibits unique aromas of bananas and clove to spice up your senses. 473ml

Cold Break Krispy-Cream Ale

Lively carbonation and a hint of sweetness make this cream ale refreshingly ideal. 473ml

Flux Rocket Science

Stout Style, with Subtle Notes of Roasted Malt, Chocolate and Coffee. 355ml

Newark Dunkel Lager

German Inspired Brown Lager with Toasted Malt. 473ml

cider

Ironwood Session

A refreshing, extra dry cider offering big flavour and depth with a light, crisp finish

Soft Drinks

West Avenue Cider House “PIPPIN” Original – 750ml

West Avenue Cider House “PIPPIN” Cherry – 750 ml

Orangina- 420 ml

Ginger-Ale

Coca-Cola

Bottled Water

Still or Sparkling Water Eska

PLEASE CALL 289-213-1292
to place your curb-side pick-up orders

LOTS OF NEW ITEMS COMING SOON!